Garlic Chicken with White Wine Gravy
Give it a go friend, have an easy-to-prepare, belly-filling, down-home meal. And if you make this Garlic Chicken for your friends, they WILL feel the love.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at flavorandfriends.com.
Cooking tools:
- Dutch oven
- Butcher's twine
- Baking sheet
- Aluminum foil
- Serving platter
- Oven
- Stove
- Spoon
- Plate
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
Ingredients
- 12 large bone-in chicken thighs
- Salt and freshly ground pepper, to season
- 3 tablespoons olive oil
- 3 whole heads of garlic, peeled
- 2 lemons, juiced
- 1 cup dry white wine
- 2 cups chicken stock
- 2 tablespoons Better than Bouillon Chicken Base
- 10-12 sprigs fresh thyme, bunched by tying them together with a cooking twine
- 3 tablespoons all purpose flour
- 2 tablespoons unsalted butter, at room temperature
- ¼ cup fresh tarragon, chopped, divided
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