Sizzling Spicy Homemade Cheez Its Recipe: Fiery Flavor Fun
Crunchy homemade Spicy Cheez-Its deliver an addictive kick with every bite. Try this fiery twist on a childhood favorite and revolutionize snack time with this irresistible recipe!
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Cooking tools:
- Hand mixer
- Pizza cutter
- Wooden skewer
- Ruler
- Cooling rack
- Pastry brush
- Oven
- Refrigerator
- Mixing bowl
- Baking sheet
- Parchment paper
- Spatula
Ingredients
- 8 ounces (226 grams) sharp cheddar cheese, shredded
- 1 1/4 cups (296 ml) all-purpose flour
- 1/4 cup (59 ml) unsalted butter, room temperature
- 2 tablespoons (30 ml) olive oil
- 2-3 tablespoons (30-45 ml) cold water
- 1 teaspoon (5 ml) kosher salt
- Salt for topping
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