Fava Beans with Bulgur popular and loaded with nutrients
I’m continuing here to make vegan lent friendly dishes since we are still in lent season. Also, it is a fava beans season and the perfect time to cook them.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at palestineinadish.com.
Ingredients
- 1 cup bulgur (level 3 0r 4)
- 16 ounces of fava beans, stems out and chopped
- 1 onion finely chopped
- 2-3 cloves of garlic grinded
- 2 tablespoons olive oil
- 1 cup boiled water + 2 tablespoons for fava beans
- 1 teaspoon all-spice
- 1 teaspoon cumin
- salt
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