Hungarian Cabbage Rolls
Hungarian Cabbage Rolls: A hearty, comforting dish filled with pork, rice, and paprika, slow-cooked with ham hocks and sauerkraut. Perfect for chilly days!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipewise.net.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Pot
- Stove
- Spoon
- Tongs
- Colander
- Measuring cup
- Measuring spoon
- Oven
Ingredients
- 2 heads cabbage
- 4 -5 lbs ground boneless pork shoulder
- 8 -10 garlic cloves , chopped
- 2 cups uncooked long grain white rice
- 2 tablespoons sweet Hungarian paprika
- salt
- pepper
- 1 cup hot water
- 4 ham hocks , cut in half
- 32 ounces sauerkraut , rinsed
- 16 ounces sour cream ( to garnish )
More Like This
Hungarian Cabbage Rolls Recipe
recipeland.com
Cabbage Rolls - Real Hungarian Style
recipewise.net
Hungarian Cabbage Rolls
cruisescoop.com
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2006__01__pork-stuffed-cabbage-rolls-horiz-a-1800-a81d081dd9354101a1df51a074ab5f9a.jpg)
Stuffed Cabbage Rolls Recipe
simplyrecipes.com
Hungarian Stuffed Cabbage Recipe: How to Make It
tasteofhome.com
Cabbage Rolls Paprika Recipe - Traditional Hungarian Dish
excitedfood.com
Stuffed Cabbage Rolls with Tomato Sauce
mealsyoulove.com
Cabbage Rolls with Sauerkraut and Pork Recipe
recipeland.com