Roasted Broccoli - Spend Smart Eat Smart
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Roasted Broccoli Serves Cost/Serving Serving Size: 3/4 cup Ingredients - 6 cups broccoli, cut into florets - 2 tablespoons oil (canola, olive, vegetable) - 1/4
Ingredients
- 6 cups broccoli, cut into florets
- 2 tablespoons oil (canola, olive, vegetable)
- 1/4 teaspoon salt
- 1/4 teaspoon ground black pepper
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