Italian Sub Sandwich Chopped Salad Recipe

Name: Italian Sub Sandwich Chopped Salad Recipe
Ingredients: 6 ounces salami (summer sausage, cubed); 15 ounces artichoke hearts, chopped, drained (1 can); 4 ounces provolone cheese (cubed); 15 ounces garbanzo beans, drained (chickpeas) (1 can); 1 cup cherry tomatoes, sliced; 6 green onions, minced; 8 ounces romaine lettuce, chopped; 1/4 cup pimento-stuffed olives; 16 ounces ditalini pasta, cooked; 1 teaspoon Italian seasoning; 1/4 teaspoons salt; 1/8 teaspoons pepper; 1/2 cup olive oil; 1 tablespoon fresh parsley, minced; 1/2 cup red wine vinegar; 1 tablespoon Dijon mustard; 2 cloves garlic, smashed

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It might be better to make salad dressing ahead of time. Can use French bread croutons. Photo by Jackie no no.

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