Speedy Beef Spinach Pasta Quick Mince Magic
Need a super quick dinner This speedy beef mince and spinach pasta is ready in 30 mins Think comfort food but faster Grab the easy recipe now
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Cooking tools:
- Garlic press
- Pot
- Skillet
- Colander
- Wooden spoon
- Spatula
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Stove
Ingredients
- 1 lb (450g) Pasta of choice (Penne, Farfalle, or Rigatoni work well)
- 8 cups (2 liters) Water
- 1 tbsp Salt
- 1 tbsp Olive Oil
- 1 lb (450g) Beef Mince (Ground Beef), lean
- 1 medium Onion, finely chopped (approx. 1 cup, 150g)
- 2 cloves Garlic, minced (approx. 1 tbsp, 6g)
- 1 tsp Dried Italian Herbs (or mixed herbs)
- 1/2 tsp Salt
- 1/4 tsp Black Pepper
- 1 (14.5 oz/410g) can Diced Tomatoes, undrained
- 5 oz (140g) Fresh Spinach, roughly chopped
- 1/4 cup (60ml) Beef Broth (or water)
- 2 tbsp Tomato Paste
- Grated Parmesan Cheese (optional)
- Fresh Basil Leaves (optional)
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