Tom Daley's Cloud Eggs | Egg Recipes – British Lion Eggs

Tom Daley's Cloud Eggs | Egg Recipes – British Lion Eggs

www.egginfo.co.uk

Tom Daley's Cloud Eggs - Serves: 4 - Prep: 10 mins - Cook: 10 mins Cloud Eggs is one of Robbie’s favourite brunch dishes, they require minimal ingredients and

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Ingredients

  • 4 medium British Lion eggs
  • 25g mature cheddar cheese, grated
  • 40g finely sliced cured ham, roughly chopped
  • a small handful of parsley, roughly chopped
  • 4 slices of toasted sourdough, to serve

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