French Peas - Simply Veg
Classic French Peas with Bacon and Spring Onions - Classy and Yummy, Perfect Side Dish! Serves 6. Perfectly cooked in under 10 minutes. Share the tasty treat!
Ingredients
- 500g fresh or frozen peas
- 2 tablespoons unsalted butter (or use olive oil)
- 1/2 pack bacon lardons
- 4 spring onions
- 1 head Little Gem or Baby Romaine lettuce
- 125ml water or stock
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