Vegan Chickpea Flour Pancake Recipe
Indulge in delightful Chickpea flour pancake breakfast recipe. Pancake, a veganfriendly alternative that perfectly balances flavor and health. Packed with Protein.
Ingredients
- 1 cup chickpea flour
- 1 tablespoon ground flaxseeds (flax egg replacement)
- 1 cup almond milk (or any plantbased milk)
- 1/2 teaspoon baking powder
- 1/2 teaspoon turmeric powder (for color and added health benefits)
- 1/4 teaspoon black salt (kala namak)
- 1/4 teaspoon black pepper
- 1/4 cup finely chopped vegetables (bell peppers, onions, tomatoes)
- 1 tablespoon chopped fresh cilantro (optional)
- 1 tablespoon cooking oil (for greasing the pan)
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