Pan multicereales con tomate rallado aliñado - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 260 g de agua
- 20 g de levadura prensada fresca
- 10 g de miel
- 100 g de harina integral de trigo
- 100 g de harina integral de centeno
- 100 g de harina integral de espelta
- 150 g de harina de fuerza
- 30 g de copos de avena
- 20 g de salvado de avena
- 20 g de aceite de oliva virgen extra
- ½ cucharadita de sal
- 200 g de tomates
- 5 hojas de albahaca fresca
- 1 diente de ajo
- 50 g de aceite de oliva virgen extra
- ½ cucharadita de orégano seco
- ¼ de cucharadita de sal
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