fried-oysters A recipe from pageturnercookbooks.com with 365 ecookbooks
The Pageturner Ecookbooks Collection is a digital library of page-turner Ecookbooks featuring recipes from every country around the world. Each collection highlights authentic, easy-to-follow recipes...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pageturnercookbooks.com.
Ingredients
- 2 cups shucked oysters
- 2 eggs
- 1 tablespoon milk
- 2 cups fresh bread crumbs
- 1/2 teaspoon dried tarragon
- 1 teaspoon chopped chives
- 1 teaspoon chopped parsley
- 1/4 teaspoon salt
- 1/8 teaspoon ground white pepper
- 6 lemon wedges
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