Thai Prawn Noodles - Scottish Slimmers

Ingredients

• 115 g rice noodles
• 1 red pepper (de-seeded and thinly sliced)
• 1 carrot (finely sliced with a potato peeler)
• 2 spring onions (finely sliced)
• ¼ cucumber (cut into matchstick strips)
• 1 red chilli (de-seeded and finely chopped)
• 100 g prawns (peeled & cooked )
• 1 tbsp roasted pumpkin or sunflower seeds (optional)
• few sprigs coriander (chopped)
• Thai dressing:
• 2 tbsp Thai fish sauce
• 1 lime (juice of)
• pinch caster sugar