Mini Lobster Rolls with Lemon Butter - Great Easy Recipe
These Mini Lobster Rolls are the perfect bite-sized indulgence, featuring tender, juicy lobster meat tossed in warm lemon-butter sauce and served in buttery toasted mini brioche buns. The light,...
Ingredients
- ½ kg cooked lobster meat, chopped (from about 2 lobster tails or 1 whole lobster)
- 3 tbsp unsalted butter
- 2 tbsp fresh lemon juice
- 1 tsp lemon zest
- ½ tsp salt
- ½ tsp black pepper
- ½ tsp smoked paprika (optional)
- 1 tbsp finely chopped chives
- 1 tbsp mayonnaise (optional, for a creamier texture)
- 10 mini brioche rolls or hot dog buns
- 2 tbsp unsalted butter (for toasting)
- Pinch of sea salt
- Fresh chives, finely chopped
- Lemon wedges (for serving)
- A light sprinkle of flaky sea salt
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