California Roll | Recipe Cart
Delicious California Roll recipe with crab meat, avocado, cucumber, and tobiko | Perfect for sushi lovers! Prep in just 60 minutes. Try it now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Bamboo sushi mat
- Kitchen scale
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring cup
- Plastic wrap
- Kitchen towel
- Refrigerator
Ingredients
- 6 cups sushi rice (cooked and seasoned)
- 8 sheets nori (seaweed)
- 4 Tbsp toasted white sesame seeds
- 9 oz cooked crab meat ((I used 2 cans))
- 6 Tbsp Japanese mayonnaise
- ½ English cucumber ((or Persian/Japanese cucumber))
- 2 avocados
- ½ lemon ((for avocado))
- ¼ cup water
- 2 tsp rice vinegar
- ikura (salmon roe)
- yuzu-flavored tobiko (flying fish roe)
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