Sweet and Sticky Cocktail Sausages Recipe - Food.com
Tasty little cocktail sausages, great at parties.
Ingredients
- 1 kg cocktail franks (or small chipolata sausages)
- 3 tablespoons runny honey (I prefer maple syrup) or 3 tablespoons maple syrup (I prefer maple syrup)
- 6 tablespoons hoisin sauce
- 1 -2 teaspoon sesame seeds
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