Green Monster - The Perfect Puree of Napa Valley
Explore the zesty Green Monster with fresh Tequila, Grand Marnier, and a blend of Green Apple and Kiwi purees from The Perfect Purée.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at perfectpuree.com.
Cooking tools:
- Boston shaker
- Jigger
- Glass
- Chef's knife
- Cutting board
Ingredients
- 2 oz. Jimador Silver Tequila
- 2 1/2 oz. Grand Marnier
- 2 1/2 oz. The Perfect Purée Green Apple Puree, thawed
- 1 oz. The Perfect Purée Kiwi Puree, thawed
- 1 oz. fresh lime juice
- Fresh lime or kiwi wheel
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Green Demon - The Perfect Puree of Napa Valley
perfectpuree.com
Mango Margarita - The Perfect Puree of Napa Valley
perfectpuree.com
Kiwi & Pineapple - The Perfect Puree of Napa Valley
perfectpuree.com
"His" Green Apple Martini - The Perfect Puree of Napa Valley
perfectpuree.com
"Hers" Green Apple Martini - The Perfect Puree of Napa Valley
perfectpuree.com
Jalisco Summer - The Perfect Puree of Napa Valley
perfectpuree.com
The Ann Curry - The Perfect Puree of Napa Valley
perfectpuree.com
Green with Envy - The Perfect Puree of Napa Valley
perfectpuree.com