Hearty Tomato Sausage Penne Bake Recipe - BettyCrocker.com

Ingredients

• 2 1/2 cups uncooked penne pasta (8 oz)
• 1 lb bulk Italian pork sausage
• 1 medium onion, chopped (1/2 cup)
• 1 clove garlic, finely chopped
• 1 medium green or red bell pepper, cut into bite-size strips
• 1 can (19 oz ) Progresso™ Vegetable Classics hearty tomato soup
• 1/2 teaspoon dried basil leaves
• 1 package (8 oz) Italian cheese crumbles (mozzarella, provolone, Romano and Asiago cheeses)