Asian Slaw

Ingredients

• 1/2 cup rice wine vinegar
• 1 tablespoon soy sauce
• 1 tablespoon freshly squeezed lime juice
• 2 tablespoons sesame oil
• 1/2 cup peanut butter
• 2 tablespoons minced ginger
• 1 (1-pound) head Napa cabbage, thinly sliced
• 1 medium red bell pepper, thinly sliced
• 1 medium green or yellow bell pepper, thinly sliced
• 1 large carrot, peeled and sliced into 2-inch ribbons using a vegetable peeler
• 3 scallions, chopped fine
• 2 tablespoons thinly sliced cilantro
• 2 tablespoons thinly sliced mint
• 1/2 teaspoon frehsly ground black pepper