Cherry Vanilla Shortbread Tart | Everfresh Food Market

Ingredients

• 1 cup butter at room temperature
• 1/2 cup sugar
• 1/4 cup light brown sugar packed
• 1 tablespoon vanilla bean paste or pure vanilla extract
• 2 1/3 cups all-purpose flour
• 1/2 teaspoon salt
• 1 cup of cherry preserves or good quality cherry jam
• 1 cup fresh or frozen pitted cherries Note: if using frozen cherries, defrost before using and strain the juices.