Coconut Brownies - Rouba Shahin Middle Eastern Cooking

Coconut Brownies - Rouba Shahin Middle Eastern Cooking

roubashahin.com.au

Rich, fudgy coconut brownies topped with condensed milk and coconut. Easy to make, perfect to slice and share. A crowd-pleasing treat!

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Ingredients

  • 300 grams (70% dark chocolate), chopped
  • 350 grams unsalted butter, chopped
  • 6 eggs
  • 300 grams brown sugar
  • 2 teaspoon vanilla extract
  • 100 grams self-raising flour
  • ½ cup (50 grams) desiccated coconut
  • 1⁄2 tsp salt
  • 100 grams dark chocolate chips
  • 200 grams desiccated coconut
  • 1 can (395 grams) condensed milk

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