Orzo with Walnuts, Blue Cheese & Parsley
Orzo with walnuts, blue cheese, parmesan cheese, and parsley make for a delicious and quick weeknight meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eattothrive.org.
Cooking tools:
- Pepper mill
- Chef's knife
- Cutting board
- Stove
- Pot
- Colander
- Skillet
- Mixing bowl
- Wooden spoon
- Measuring cup
- Measuring spoon
- Serving bowl
Ingredients
- 1 lb of orzo
- 2 tbs olive oil
- 1/2 cup parmesan
- 1/2 cup blue cheese, crumbled
- 4 tbs walnuts, chopped & toasted
- 2 tbs parsley, chopped
- Sea salt
- freshly ground pepper
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