Bacon Apple Slaw
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dailysmeats.com.
Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Stove
- Slotted spoon
- Wooden spoon
- Plate
- Paper towel
- Measuring cup
- Measuring spoon
Ingredients
- 12 each Daily’s® Cherry Applewood Thick Cut Bacon, cut into 1-in. pieces
- 1 1⁄2 lb. Shredded cabbage
- 1 each Sweet or red onion (small), sliced thin
- 1 each Carrot (large), shredded
- 2 cups Fresh parsley, chopped
- 1/2 cup Fresh oregano, chopped
- 1 each Shallot, sliced thin
- 1 Tbsp Dijon mustard (Smooth)
- 1 Tbsp Light brown sugar
- 1/2 cup Apple cider vinegar
- 1/4 cup Extra virgin olive oil
- 1/2 tsp Kosher salt
- 1/4 tsp Cracked black pepper
- 1/8 tsp Crushed red pepper flake
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