Fast Mac and Cheese, Stovetop Mac & Cheese | Jenny Can Cook

Name: Fast Mac and Cheese, Stovetop Mac & Cheese | Jenny Can Cook
Ingredients: 2 1/2 cups milk (I use 1% or 2% low fat milk); 1/4 cup all purpose flour; 12 ounces elbows or other pasta (about 4 cups); 8 ounces reduced fat cheddar cheese, which you shred or thinly slice; 1/2 teaspoon salt; pepper to taste

www.jennycancook.com

Quick and easy low fat macaroni and cheese takes only 20 minutes and uses only 4 ingredients.

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jenny jones
jennyjones

View full recipe on www.jennycancook.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jennycancook.com.

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