Slow-Cooker Huli Huli Chicken | America's Test Kitchen
We wanted to create a slow-cooker version of this Hawaiian chicken with a tropical flavor and mahogany coating.
Keywords
- Slow Cooker
- Chicken
- Main Courses
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Ingredients
- 2/3 cup pineapple juice
- 1/2 cup packed brown sugar
- 1/2 cup ketchup
- 1/4 cup lime juice (2 limes)
- 1/4 cup soy sauce
- 6 garlic cloves, minced
- 2 tablespoons grated fresh ginger
- 4 (10-ounce) chicken leg quarters, trimmed
- Salt and pepper
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