SPICY PASTA PIE | COOK WITH FAIZA

Name: SPICY PASTA PIE | COOK WITH FAIZA
Ingredients: rigatoni paste 500g (boiled in hot water for 12 minutes with salt 2 tbsp, oil 3 tbsp and drained); beef fine mince 500g; crushed tomato cans 2 (each 425g); garlic crushed 1 tbsp; oregano 1 tbsp; crushed red chilli 1 & 1/2 tbsp; salt 1 tsp; sugar 2 tbsp; crushed black pepper 2 tsp; Cheddar cheese 1 & 1/2 cups (grated); mozzarella cheese 1 cup (grated); parmesan cheese 1 cup (finely grated); cake tin 9 inch springform (greased well); oil 2 tbsp

cookwithfaiza.net

Try Spicy Pasta Pie recipe by Cook With Faiza. A delightful twist on classic pasta. Get ready for a flavor explosion

View full recipe on cookwithfaiza.net

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookwithfaiza.net.

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Ingredients

rigatoni paste 500g (boiled in hot water for 12 minutes with salt 2 tbsp, oil 3 tbsp and drained)
beef fine mince 500g
crushed tomato cans 2 (each 425g)
garlic crushed 1 tbsp
oregano 1 tbsp
crushed red chilli 1 & 1/2 tbsp
salt 1 tsp
sugar 2 tbsp
crushed black pepper 2 tsp
Cheddar cheese 1 & 1/2 cups (grated)
mozzarella cheese 1 cup (grated)
parmesan cheese 1 cup (finely grated)
cake tin 9 inch springform (greased well)
oil 2 tbsp