Cabbage Roll Soup Recipe - Cook With Campbells Canada
Love cabbage rolls but don't have the time to make them? Try this simple weeknight soup that packs in all the flavours of this classic Eastern European dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookwithcampbells.ca.
Ingredients
- 1 lb 454 g lean ground beef
- 1 clove garlic, minced
- 1 each large onion, chopped
- 1 tsp 5 mL salt
- 1 tsp 5 mL mustard powder
- 1/2 head savoy cabbage, chopped
- 1 carton Campbell's 30% Less Sodium Beef Broth with Red Wine
- 1 can diced tomatoes
- 1 each bay leaf
- 1/2 cup 125 mL uncooked long grain rice
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