Spicy Grilled Salmon Tacos Recipe from Old El Paso
Spicy Grilled Salmon Tacos - Quick & delicious with barbecue sauce, sriracha, and fresh toppings. Perfect for a crowd!
Keywords
- southwestern
- grill
- entree
- dinner
- taco
- herbs
- &
- spices
- cilantro
- tortilla
- fruit
- citrus
- lime
- fish
- salmon
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Cooking tools:
- Grill
- Grill pan
Ingredients
- 1 1/2 pound salmon, cubed
- 3/4 cup barbecue sauce
- 1/4 cup sriracha
- 1/3 cup frozen corn, thawed
- 1/3 cup shelled edamame
- 1/4 cup purple onions, finely chopped
- 1 lime, juiced and zested
- 2 cups Asian coleslaw mix
- 1/4 cup fresh cilantro
- 1/4 cup mayonnaise
- 2 tablespoons rice vinegar
- 2 tablespoons honey
- 1 package (6.7 oz) Old El Paso™ Flour Soft Tortilla Bowls (8 Count)
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