Apple Cider Brined Smithfield Pork Chop Recipe

Ingredients

• 4 Smithfield Fresh Pork Chops, 1-1 ½” thickness
• 2 cups fresh pressed apple cider
• 2 Tbsp kosher salt
• 2 sprigs fresh thyme
• 4 garlic cloves, smashed
• 1 lb. mini heirloom potatoes
• 2 sprigs sage, fresh, chopped
• 2 Tbsp olive oil
• 1 large red beet
• 1 large carrot
• 4 radishes
• 1 large black radish
• 1 lemon, juiced
• ¼ cup extra virgin olive oil
• 3 sprigs, fresh, chopped