Pistachio Brittle Recipe | Valerie Bertinelli | Food Network
This Pistachio Brittle recipe brings bold, satisfying flavor to your table with minimal effort. A true crowd pleaser. Get the recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodnetwork.com.
Ingredients
- 1 1/2 cups sugar
- 1/2 cup light corn syrup
- 1/4 cup water
- 2 tablespoons unsalted butter
- 1 teaspoon baking soda
- 1/2 teaspoon vanilla bean paste
- 1/4 teaspoon ground fennel
- 1 cup roughly chopped roasted, salted pistachios
- 1 orange
- Flaky sea salt
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