Apple Charlotte with Sugar Crust – Chinese recipe
Apple Charlotte with Sugar Crust
Ingredients
- Antonovka apples 5 pieces
- Sugar 10.6 oz
- Wheat Flour 1 cup
- 20% Sour Cream 4 tablespoons
- Vanillin 0.1 oz
- Butter 1.8 oz
- Chocolate eggs 4 pieces
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