Creamy Broccoli and Pumpkin Soup
And something fragrant for lunch. Enjoy the broccoli and pumpkin soup from a master chef. Make your croutons by greasing a baking tray with a little olive
Keywords
- broccoli and pumpkin soup
- broccoli and pumpkin soup recipe
- creamy broccoli and pumpkin soup
- pumpkin soup
- how to make broccoli and pumpkin soup
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Cooking tools:
- Baking sheet
- Oven
- Bread knife
- Cutting board
- Mixing bowl
- Peeler
- Chef's knife
- Saucepan
- Stove
- Measuring spoon
- Blender
- Ladle
- Serving bowl
- Pastry brush
Ingredients
- pumpkin - 1.3 lb (600 g)
- broccoli - 7 oz (200 g)
- carrots - 3.5 oz (100 g)
- vegetable broth - 4 cups (800 ml)
- milk - 1 and 1/2 cups (300 ml)
- butter - 2 oz (60 g)
- salt
- black pepper
- turmeric - 1/2 tsp.
- thyme - 1 /2 tsp.
- bread - 2 slices
- olive oil - 2 tbsp.
- red pepper - 1/2 tsp.
- black pepper - 1 pinch
- thyme - 1/2 tsp.
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