Toasted-Almond Cookies Recipe | Epicurious
Ultra-thin and wonderfully crisp, these cookies pack plenty of flavor into a slim package. We like to pair them with the prunes in wine or the orange tapioca pudding, but they're also wonderful on...
Keywords
- cookie
- almond
- make ahead
- food processor
- gourmet
Ingredients
- 2 large egg whites, at room temperature 30 minutes
- 1/2 stick unsalted butter, softened
- 1/2 cup sugar
- 6 tablespoons all-purpose flour
- 1/4 teaspoon pure vanilla extract
- 1/8 teaspoon salt
- 3 ounces sliced almonds (1 cup), toasted and cooled
- Equipment: a 17- by 11-inch nonstick bakeware liner such as Silpat
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