Apple Crisp - The Perfect Puree of Napa Valley
• 1 1/2 oz. St Germain • 1 oz. The Perfect Purée Green Apple Puree, thawed • 1 oz. dry vermouth • 3/4 oz. fresh lime juice • 2 dashes Scrappy’s Bitters Lime Bit
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Cooking tools:
- Cocktail shaker
- Jigger
- Citrus press
- Rocks glass
- Chef's knife
- Cutting board
Ingredients
- 1 1/2 oz. St Germain
- 1 oz. The Perfect Purée Green Apple Puree, thawed
- 1 oz. dry vermouth
- 3/4 oz. fresh lime juice
- 2 dashes Scrappy's Bitters Lime Bitter
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