Shortcut Fruitcake | Recipe Saver

Shortcut Fruitcake | Recipe Saver

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Traditions are all well and good, but if you are short on time to pull it off, you'll need a shortcut. This "they-won't-know-the-difference" Shortcut Fruitcake will be the star of your special...

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Ingredients

  • ***For the cake:***
  • 1/4 cup flour, plus more, to taste, for dusting the tube pan
  • 1 (8-ounce) container candied or glazed red cherries
  • 1 (16-ounce) package candied fruitcake mix
  • 1 (8-ounce) container candied pineapple, chopped
  • 1 cup dried dates, chopped
  • 1 1/2 cups pecans or walnuts, chopped
  • 1 (13.25-ounce) box spice cake mix
  • 1 (3.5-ounce) box instant vanilla pudding mix
  • 3 eggs
  • 1/2 cup vegetable oil
  • 1/4 cup water
  • 1 tablespoon vanilla extract
  • ***For the glaze:***
  • 1/2 cup granulated sugar
  • 1/4 cup buttermilk
  • 1 tablespoon corn syrup
  • 1/4 teaspoon baking soda
  • 2 teaspoons vanilla extract
  • candied or glazed red cherries, optional, to taste, for garnish

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