How to Mix Pineapple Habanero Salsa in 15 Minutes - Food55

Ingredients

• 1 cup (150 g) fresh pineapple, finely chopped
• 1 medium habanero pepper, finely minced (seeds removed for less heat)
• 1/2 medium red onion, finely diced
• 1/4 cup (60 mL) fresh cilantro, chopped
• 1 medium ripe tomato, diced
• Juice of 1 lime
• Salt to taste (about 1/2 teaspoon or 2 g)