Vegan Banana Bread – Mylk Made - Nut and Seed Mylk Bases

Ingredients

• 3 very ripe bananas
• 1 Tbsp Mylk Made Coco-Nut Mylk Base
• ¼ cup water
• 1 tsp baking powder
• 1 tsp baking soda
• 1 Tbsp apple cider vinegar
• ½ cup coconut or rice bran oil (or other neutral oil)
• ¾ cup granulated sugar
• 1 ¾ cup plain flour
• 2 tsp ground cinnamon
• ½ tsp salt