Warm Potato Salad
Warm Potato Salad with bacon, onions, and herbed vinegar, served at room temperature or warm—perfect for cozy gatherings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oryana.coop.
Ingredients
- 2 lb Yukon gold potatoes
- 4 slices bacon, chopped
- 1 small onion, diced small
- ½ cup beef or vegetable broth
- 3 – 4 tablespoons herbed vinegar, cider vinegar, or white wine vinegar
- Plenty of sea salt and pepper to taste
- 1 1/2 teaspoons sugar
- 2 tablespoons chopped chives and/or fresh parsley
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