V for Life
Recipes for every occasion for both vegetarians and vegans.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vforlife.org.uk.
Cooking tools:
- Immersion blender
- Kitchen scale
- Skillet
- Chef's knife
- Cutting board
- Peeler
- Measuring spoon
- Wooden spoon
- Spoon
- Serving bowl
- Plate
Ingredients
- 30ml/2 tbsp vegetable oil
- 1 medium potato, peeled and very finely cubed
- 450g/1 lb leeks, washed and chopped
- 900ml/1½ pints vegetable stock
- 20g 3/4 oz red lentils
- 250g/9oz soft cheese with garlic and herbs*
- Salt
- freshly ground black pepper
- 4 slices white bread
- 100g/4oz soft cheese with garlic and herbs*
- Chopped chives
