Basic Pastry Cream - Recipes List

Basic Pastry Cream - Recipes List

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In a saucepan off heat, combine sugar, flour, and cornstarch. Add eggs and stir well with a whisk. Add milk, stirring constantly. Bring to a boil over medium heat, stirring and scraping the bottom of

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Ingredients

  • 2/3 cup (150 ml) sugar
  • 3 tablespoons (45 ml) unbleached all-purpose flour
  • 1 tablespoon (15 ml) cornstarch
  • 2 eggs
  • 2 cups (500 ml) milk, warm
  • 1/2 teaspoon (2.5 ml) vanilla extract

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