Parmesan Pork Tenders
www.performancefoodservice.com
Check out our recipe for Parmesan Pork Tenders, one of hundreds gathered from our corporate chefs and suppliers featuring our premium brands and ingredients.
Ingredients
- 3 slices Allegiance® Pork. Tenderloin
- 2 each egg(s)
- 2 Tbsps. flour, all-purpose
- 1/4 cup Nature's Best Dairy® Milk
- 2 Tbsps. panko breadcrumbs
- 1 pinch Peak Fresh Produce® Garlic, Clove(s)
- 3 oz. Peak Fresh Produce® Onion(s), Yellow Jumbo
- 2 slices Peak Fresh Produce® Yellow Squash
- 3 slices Peak Fresh Produce® Zucchini
- 2 oz. Piancone® Oil, Olive, Extra Virgin
- 1 tsp. Roma® Cheese Grated, Parmesan
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