Spaghetti Recipes - Classic, Vegetarian, Easy
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Cooking tools:
- Pot
- Colander
- Skillet
- Cutting board
- Chef's knife
- Wooden spoon
- Stove
Ingredients
- 1 pound uncooked spaghetti
- 1 tablespoon olive oil
- 1 small onion, chopped
- 1 medium green pepper, chopped
- 1 pound shredded cooked pork
- 1-1/2 to 2 cups barbecue sauce (Memphis style preferred)
- 1 jar (24 ounces) marinara sauce
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