Cinnamon sugar churros recipe | Sainsbury`s Magazine

Cinnamon sugar churros recipe | Sainsbury`s Magazine

www.sainsburysmagazine.co.uk

Finish a feast with this churros recipe: delicious golden brown fried dough dusted in cinnamon sugar, a traditional Mexican dessert

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Ingredients

  • 125ml whole milk
  • 30g butter
  • 1 tbsp caster sugar
  • ¼ tsp fine salt
  • 150g plain flour
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1.5 litres flavourless oil, to deep-fry
  • 1 tsp ground cinnamon
  • piping bag
  • 1.5-2cm star-shaped nozzle

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