Mexican Churros Recipe
Mexican churros are crispy on the outside and soft inside, coated in cinnamon sugar – a sweet treat that brings the flavour of Mexico home.
Ingredients
- 250 g Plain Flour
- 1 tsp Baking Powder
- 1/4 tsp Salt
- 240 ml Water
- 2 tbsp Unsalted Butter
- 2 tbsp Caster Sugar
- 1 tsp Vanilla Extract
- 2 tbsp Caster Sugar (for coating)
- 1 tsp Ground Cinnamon (for coating)
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