7 Layer Mexican Dip Recipe | healthyGFfamily.com

Ingredients

• 1 15 oz can black beans (rinsed and drained)
• 1 15 oz can refried beans
• 2-3 teaspoons gluten-free taco seasoning (according to taste)
• 2/3 cup low fat sour cream or dairy free alternative
• 3- 3 1/2 ripe avocados (depending on size)
• ½ cup jarred banana peppers (chopped)
• ¼ cup cilantro (chopped)
• salt and pepper to taste
• 1 heaping cup grape tomatoes (quartered)
• 2/3 cup -1 cup shredded Mexican Blend Cheese (or dairy free alternative)
• 1/3 cup black olives (sliced)
• 1/3 cup green onions (sliced (green part only))