Zuppa Toscana Soup
Spicy Italian sausage, smoked bacon, and creamy soup in Zuppa Toscana from Olive Garden. Perfectly simmered with potatoes and kale for a hearty meal.
Ingredients
- 1 lb. spicy Italian sausage - crumbled
- ½ lb. smoked bacon - chopped
- 1 qt. water
- (2) 14.5 oz. cans (about 3 2/3 cups) chicken broth
- 2 lg. russet potatoes - scrubbed clean, cubed
- 2 garlic cloves - peeled, crushed
- 1 med. onion - peeled, chopped
- 2 cups chopped kale OR Swiss chard
- 1 cup heavy whipping cream
- salt and pepper - to taste
More Like This
Creamy Zuppa Toscana
cooklist.com
Zuppa Toscana – Lily And The Twins
lilyandthetwins.com
Olive Garden Zuppa Toscana Soup Recipe Made Simple - Dave's Grill
davesgrill.com
Authentic Olive Garden Zuppa Toscana Soup | Creamy Italian Comfort - Taste Of Cook
tasteofcook.com
Zuppa Toscana Soup - ScubaDiet.com - Recipes & more
scubadiet.com
Zuppa Toscana | Know MSG
knowmsg.com
The Ultimate Olive Gardens Zuppa Toscana Recipe for Cozy Nights - The Dream Cafe
thedreamcafe.com
Foryoueats: Zuppa Toscana Soup {Olive Garden Copycat}
foryoueats.com