Baked Cherry Cheesecake Galette Recipe | Traeger Grills
Baked Cherry Cheesecake galette is a French tart that gets cooked on a Traeger wood pellet grill. This wood pellet dessert is full of flavor and easy to make.
Ingredients
- 1 Pound cherries, pitted if fresh or thawed and drained well if frozen
- 1/4 Cup sugar
- 1 Teaspoon cornstarch
- 1 Teaspoon ground coriander
- Pinch of kosher salt
- 1 Tablespoon orange zest
- 1 1/2 Teaspoon lemon zest
- 8 Ounce cream cheese, softened
- 1 Teaspoon vanilla extract
- 1 Large egg
- 1 pre-made pie dough, thawed if frozen
- 1 Large egg beaten with 1 tablespoon water, milk, or cream
- 1 Tablespoon sugar
- vanilla ice cream, for serving
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