Egg & Spinach Sandwich - Olivia's Organics
Quick and energizing, this Egg & Spinach Sandwich uses Olivia’s Organics Baby Spinach for a nutritious breakfast perfect for two.
Ingredients
- 2 whole wheat English muffins
- 1 tablespoon unsalted butter
- 2 handfuls Olivia’s Organics Baby Spinach
- 2 large eggs
- 2 slices low sodium baby Swiss cheese
- 2-4 dashes hot sauce (optional)
- Salt and pepper to taste
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