Lemon and Vanilla Rice Pudding | Mrs Bridges
Lemon and Vanilla Rice Pudding made with Mrs Bridges Lemon Curd and baked in ramekins until golden. Perfect for a special occasion or dessert. Shop ingredients now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mrsbridges.co.uk.
Ingredients
- 700ml whole milk
- 500ml single cream
- zest 1 unwaxed lemon, and extra to garnish
- ½ jar Mrs Bridges Lemon Curd
- 1 vanilla pod, split in half lengthways
- 20g caster sugar
- 145g short-grain pudding rice
- 30g salted butter, diced
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