SLOW-COOKER CAJUN CABBAGE - Alabama Farmers Federation

Ingredients

• 1/2 pound bulk pork sausage
• 3/4 pound ground chuck
• 1 onion, minced
• 1 clove garlic, minced
• 1 small head cabbage, shredded
• 1/2 (10-ounce) can tomatoes and green chilies
• 1 (14-ounce) can stewed tomatoes
• 1 tablespoon sugar
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1 cup shredded cheddar cheese